Description
A light and airy dessert combining strawberries, marshmallows, and whipped cream.
Ingredients
- 1 (16 ounce) container frozen whipped topping, thawed
- 1 (10 ounce) package miniature marshmallows
- 1 (15 ounce) package frozen sliced strawberries, thawed and drained
Instructions
- Fold the whipped topping and marshmallows together in a medium bowl.
- Gently fold in the strawberries.
- Cover and chill for at least 30 minutes before serving.
Notes
- This recipe is easily adaptable to other fruits.
- For best results, chill the dessert thoroughly.
Nutrition
- Array