Description
A savory and tangy twist on the classic martini, featuring the briny flavor of pickle juice.
Ingredients
- 2 oz vodka or gin
- 1 oz dry vermouth
- 0.5 oz pickle brine
- Pickle or olive for garnish
Instructions
- Fill a cocktail shaker with ice.
- Add the vodka or gin, dry vermouth, and pickle brine to the shaker.
- Shake well until chilled.
- Strain into a chilled martini glass.
- Garnish with a pickle or olive.
Notes
- Adjust the amount of pickle brine to your taste.
- Use good quality pickle brine for best results.
- Experiment with different types of pickles for varying flavors.
Nutrition
- Array