Description
This rich and creamy Keto Broccoli Cheese Soup is the perfect low-carb comfort food. Made with fresh broccoli, cheddar cheese, and heavy cream, it’s a quick and satisfying meal that’s gluten-free and keto-friendly—ready in just 35 minutes!
Ingredients
- 3 cups broccoli (chopped)
- 1.5 cups cheddar cheese (shredded)
- 1 cup heavy cream
- 2 oz cream cheese
- 2 cups chicken or veggie broth
- Salt, pepper, garlic powder to taste
Instructions
- In a large pot, simmer broth and broccoli until tender.
- Stir in cream, cream cheese, and seasonings.
- Add cheddar cheese and stir until fully melted.
- Blend for smoothness if desired. Serve hot.
Nutrition
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