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Tiramisu White Russian

Experience decadent Tiramisu White Russian


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  • Author: Barbara Holmes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A creamy and decadent cocktail inspired by the classic Italian dessert, Tiramisu.


Ingredients

Scale
  • 1.5 oz vodka
  • 0.75 oz coffee liqueur
  • 0.75 oz cream liqueur (such as Baileys)
  • 0.5 oz simple syrup
  • Splash of heavy cream
  • Cocoa powder, for garnish
  • Ladyfinger cookie, for garnish (optional)

Instructions

  1. Fill a rocks glass with ice.
  2. Add vodka, coffee liqueur, cream liqueur, and simple syrup to the glass.
  3. Stir gently to combine.
  4. Add a splash of heavy cream.
  5. Garnish with a dusting of cocoa powder and a ladyfinger cookie, if desired.
  6. Serve immediately.

Notes

  • Adjust the amount of simple syrup to your preferred sweetness.
  • You can substitute the heavy cream with milk or half-and-half for a lighter version.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Stirred
  • Cuisine: Cocktail

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 10mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 45mg