Description
A refreshing tropical drink blending sweet pineapple with creamy coconut water, perfect for hot days.
Ingredients
Scale
- 4 cups fresh pineapple chunks
- 2 cups coconut water
- 1 tbsp fresh lime juice
- 1–2 tbsp honey or agave syrup (optional)
- 1 cup ice cubes
- Fresh mint leaves for garnish (optional)
Instructions
- Combine pineapple chunks and coconut water in a blender.
- Blend until smooth, then strain through a fine mesh sieve.
- Stir in lime juice and sweetener if using.
- Pour over ice in glasses.
- Garnish with mint leaves.
Notes
- Strain pulp for a smoother texture.
- Adjust sweetness based on pineapple ripeness.
- Chill ingredients beforehand for a colder drink.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cup
- Calories: 90
- Sugar: 18g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg